
Ajillo with Bell Peppers and Shrimp
Biaya $10, simpan $5
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $10
Ajillo with Bell Peppers and Shrimp
Biaya $10, simpan $5
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $10
BAHAN-BAHAN
Seafood
- 🍤 120g peeled shrimp
Vegetables
- 3 bell peppers (90g)
Seasoning
- 🧄 1 clove garlic
- 150cc olive oil
- 🧂 1/2 tsp salt
- 1 tsp sliced chili
LANGKAH
Cut the bell peppers in half lengthwise, remove seeds and stems, and slice into bite-sized pieces. Halve the garlic, remove the core, and crush it with the flat side of a knife.
Pat the peeled shrimp dry with a paper towel.
In a pot, heat olive oil, garlic, salt, and chili over low heat until fragrant. Add the shrimp and bell peppers, then cook over medium heat until the shrimp changes color.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 20gProtein
- 5gKarbohidrat
- 30gLemak
💡 Tips
Serve with crusty bread to soak up the flavorful oil.You can substitute bell peppers with other vegetables like zucchini or mushrooms.Adjust the chili amount to suit your spice preference.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.