CookPal AI
recipe image

Balsamic Honey Duck with Chives

Biaya $15, simpan $10

Sumber: Recommended by CookPal

  • 30 Min
  • 2 Porsi
  • $15

BAHAN-BAHAN

  • Meat

    • 600g sliced duck

  • Vegetables

    • Chives, as needed

  • Condiments

    • 4 tbsp balsamic vinegar
    • 3 tbsp honey

LANGKAH

1

Slice the chives and duck into bite-sized pieces.

2

Heat a pan and lightly sear the duck slices.

3

Remove the duck from the pan, drain excess fat, and add the chives to the same pan. Cook until slightly wilted.

4

Remove the chives and set them aside. Return the duck to the pan and add balsamic vinegar and honey. Mix well and cook briefly over low heat.

5

Serve the duck with the chives on the side. Enjoy!

NUTRISI

Per 1 porsi

🔥

350

Kalori

  • 30g
    Protein
  • 15g
    Karbohidrat
  • 10g
    Lemak

đź’ˇ Tips

Use high-quality balsamic vinegar for a richer flavor.Adjust the honey to taste if you prefer a sweeter dish.Serve with a side of rice or quinoa for added carbs.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.