
Beef and Spinach Butter Soy Sauce Stir-fry
Biaya $8, simpan $5
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $8
Beef and Spinach Butter Soy Sauce Stir-fry
Biaya $8, simpan $5
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Meat
- 🥩 200g sliced beef
Vegetables
- 🥬 100g spinach, trimmed
- 🥕 1/2 carrot, thinly sliced
Seasoning
- 🧂 Pinch of salt and pepper
- 🧈 20g salted butter
- 1 tbsp sake
- 1 tbsp soy sauce
LANGKAH
1
Trim spinach roots and cut into 3cm pieces. Slice carrot thinly into diagonal strips.
2
Season beef with salt and pepper, and rub it in.
3
Heat butter in a pan over medium heat and stir-fry beef until its color changes.
4
Add carrot to the pan and stir-fry until softened. Then add spinach and stir-fry briefly. Once spinach is wilted, add sake and soy sauce, and mix well.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 20gProtein
- 10gKarbohidrat
- 15gLemak
💡 Tips
Serve with steamed rice for a complete meal.Use fresh spinach for better flavor and texture.Adjust soy sauce and sake to taste if needed.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.