
Beef Simmered in Soy Sauce and Ginger
Biaya $12, simpan $8
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $12
Beef Simmered in Soy Sauce and Ginger
Biaya $12, simpan $8
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $12
BAHAN-BAHAN
Meat
- 🥩 300g fatty beef block
Vegetables
- 2 pieces of ginger, julienned
Cooking Oil
- 1 tsp salad oil
Seasoning
- 50cc sake
- 🍬 2 tbsp sugar
- 🧂 3 tbsp soy sauce
- 💧 100cc water
LANGKAH
Julienne the ginger.
Cut the beef into 1.5cm cubes.
Heat salad oil in a pan over medium heat, add the beef, and stir-fry until the color changes. Remove excess fat with a paper towel, then add the seasoning ingredients and ginger.
Cover the pan and simmer over low heat for about 15 minutes.
Uncover the pan and simmer over medium heat until the sauce thickens and reduces.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 25gProtein
- 15gKarbohidrat
- 20gLemak
💡 Tips
Use fatty beef for a tender texture after simmering.Adjust the amount of ginger to suit your preference.Serve with steamed rice for a complete meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.