
Beef Stroganoff Bread Gratin
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $15
Beef Stroganoff Bread Gratin
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 2 Porsi
- $15
BAHAN-BAHAN
Meat
- 🥩 100g sliced beef
Vegetables
- 🧅 1 onion, sliced
- 🍄 4 mushrooms, sliced
- 🌿 1 sprig chopped parsley
Bread
- 🥖 1/2 baguette (15cm), sliced
Liquids
- 💧 150cc water
Sauces
- 1 can (290g) demi-glace sauce
Seasonings
- 🧂 1/3 tsp salt
- pepper to taste
Toppings
- 2 tbsp breadcrumbs
- 🧀 2 tbsp grated cheese
Oils
- 1 tbsp olive oil
LANGKAH
Slice the onion and mushrooms thinly. Cut the baguette into 7mm slices.
Heat olive oil in a pan over medium heat. Add the beef and cook for about 2 minutes until the color changes. Add the onion and mushrooms and sauté until coated with oil.
Add water to the pan and bring to a boil. Cover and simmer on low heat for about 10 minutes.
Add the demi-glace sauce and stir until thickened. Season with salt and pepper to taste.
Arrange the baguette slices in a heatproof dish. Pour the sauce mixture over the bread. Sprinkle breadcrumbs and grated cheese on top, then bake in a toaster oven for 2–5 minutes until golden brown. Garnish with parsley.
NUTRISI
Per 1 porsi🔥
450
Kalori
- 25gProtein
- 40gKarbohidrat
- 20gLemak
💡 Tips
Use fresh parsley for a vibrant garnish.Ensure the bread is evenly coated with sauce for maximum flavor.You can substitute demi-glace sauce with homemade beef gravy.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.