
Beef Sukiyaki Rice Bowl
Biaya $10, simpan $5
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $10
Beef Sukiyaki Rice Bowl
Biaya $10, simpan $5
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $10
BAHAN-BAHAN
Base
- π 2 bowls cooked rice (400g)
Protein
- π₯© 150g sliced beef
Vegetables
- π§ 1/2 stalk green onion (80g)
- π 2 shiitake mushrooms
Cooking Oil
- 1/2 tbsp salad oil
Seasoning
- 1 tbsp sake
- 2 tbsp mirin
- π§ 1/2 tbsp sugar
- 2 tbsp soy sauce
- π§ 100ml water
Toppings
- π₯ 2 egg yolks
- π§ Chopped green onion (to taste)
LANGKAH
Slice the green onion diagonally and cut the shiitake mushrooms in half after removing the stems.
Heat salad oil in a pan over medium heat, add the beef, and stir-fry until the color changes. Add green onion and shiitake mushrooms, stir briefly, then add the seasoning ingredients. Cover and simmer on low heat for 5-6 minutes until the green onion softens.
Serve cooked rice in bowls, top with the sukiyaki mixture, egg yolks, and sprinkle chopped green onion.
NUTRISI
Per 1 porsiπ₯
450
Kalori
- 20gProtein
- 50gKarbohidrat
- 10gLemak
π‘ Tips
Use fresh shiitake mushrooms for enhanced umami flavor.Adjust the sweetness by modifying the sugar and mirin quantities.Serve with a side of pickled vegetables for a balanced meal.
β οΈ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.