
Broccoli and Swordfish Curry Stir-fry
Biaya $12, simpan $8
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $12
Broccoli and Swordfish Curry Stir-fry
Biaya $12, simpan $8
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $12
BAHAN-BAHAN
Fish
- 🐟 200g swordfish fillet
Vegetables
- 🥦 1/2 head broccoli
- 🥕 1/2 carrot
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tbsp all-purpose flour
- 1/2 tbsp salad oil
- 1 tbsp sake
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
- 1/2 tbsp curry powder
LANGKAH
Cut swordfish into bite-sized pieces, season with salt and pepper, and coat with flour.
Cut broccoli into small florets and microwave for 2 minutes at 600W. Slice carrot into thin half-moon shapes.
Heat salad oil in a frying pan over medium heat and cook swordfish until browned on both sides.
Push swordfish to the side of the pan, add carrot and broccoli, stir briefly, cover, and steam for 2 minutes. Add seasoning ingredients and stir to combine.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 25gProtein
- 15gKarbohidrat
- 8gLemak
💡 Tips
Serve with steamed rice for a complete meal.You can substitute swordfish with other firm white fish like cod or halibut.Adjust curry powder to your preferred spice level.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.