Budget-Friendly Stir-Fried Vegetables

Name: Budget-Friendly Stir-Fried Vegetables
Total time: 15 min
Yield: 2 Porsi
Ingredients: 🥬 Cabbage 1/4 piece (chopped roughly); 🥕 Carrot 1/2 piece (sliced thinly); 🌱 Green beans 50g (sliced diagonally); Soy Sauce 2 teaspoons; 🧂 Salt A pinch; 🧄 Garlic 1 clove (minced); Cooking oil 1 teaspoon

Biaya $3.5, simpan $5

Sumber: Recommended by CookPal

15 Min
2 Porsi
$3.5

Budget-Friendly Stir-Fried Vegetables

Biaya $3.5, simpan $5

Sumber: Recommended by CookPal

15 Min
2 Porsi
$3.5

BAHAN-BAHAN

Wild Vegetables
- 🥬 Cabbage 1/4 piece (chopped roughly)
- 🥕 Carrot 1/2 piece (sliced thinly)
- 🌱 Green beans 50g (sliced diagonally)
Seasonings
- Soy Sauce 2 teaspoons
- 🧂 Salt A pinch
- 🧄 Garlic 1 clove (minced)
- Cooking oil 1 teaspoon

LANGKAH

Heat cooking oil in a frying pan and sauté garlic.

Add cabbage, carrot, and green beans and stir-fry over high heat.

Once the vegetables become tender, season with salt and soy sauce.

NUTRISI

Per 1 porsi

🔥

180

Kalori

3g
Protein
20g
Karbohidrat
8g
Lemak

💡 Tips

You can use leftover vegetables from your fridge.To make it a main dish, add tofu or eggs to boost nutrition.It's best to eat immediately after cooking for the best taste.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.