
Cabbage and Corn Miso Soup
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 5 Min
- 4 Porsi
- $5
Cabbage and Corn Miso Soup
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 5 Min
- 4 Porsi
- $5
BAHAN-BAHAN
Vegetables
- 🥬 150g cabbage, chopped
- 🌽 50g frozen corn
- 2 tbsp dried wakame
Liquid
- 💧 500ml water
Seasoning
- 2 tbsp miso
- 1/3 tsp Japanese dashi powder
LANGKAH
1
Boil 500ml of water in a pot.
2
Add chopped cabbage, frozen corn, and dried wakame to the boiling water.
3
Mix in miso and dashi powder until fully dissolved.
4
Simmer for 2–3 minutes until vegetables are tender.
NUTRISI
Per 1 porsi🔥
80
Kalori
- 3gProtein
- 12gKarbohidrat
- 2gLemak
💡 Tips
For a smoother texture, blend the soup lightly before serving.If serving to young children, consider omitting the corn to prevent choking hazards.Pair with rice or a main dish for a complete meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.