
Cabbage and Onion Miso Soup
Biaya $3, simpan $5
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $3
Cabbage and Onion Miso Soup
Biaya $3, simpan $5
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $3
BAHAN-BAHAN
Vegetables
- 🥬 2 leaves (80g) cabbage
- 🧅 1/4 onion (50g), sliced
Seafood
- 1 tsp dried wakame
Seasoning
- 1/3 tsp Japanese dashi powder
- 2 tbsp miso
Liquid
- 💧 400ml water
LANGKAH
1
Cut the cabbage into 1cm wide strips and 4cm lengths. Slice the onion thinly.
2
In a pot, add water and dashi powder. Heat over medium heat until boiling. Add cabbage and onion, cover, and simmer on low heat for about 4 minutes until softened.
3
Turn off the heat, dissolve miso into the soup, and add wakame. Heat over medium heat until just before boiling.
NUTRISI
Per 1 porsi🔥
80
Kalori
- 3gProtein
- 10gKarbohidrat
- 2gLemak
💡 Tips
Use fresh vegetables for the best flavor.Adjust the amount of miso to your taste preference.Serve immediately for the best texture and warmth.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.