
Cabbage and Salted Kombu Refreshing Salad
Biaya $5, simpan $7
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Cabbage and Salted Kombu Refreshing Salad
Biaya $5, simpan $7
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Vegetables
- 🥬 1/4 head cabbage
- 2 shiso leaves, thinly sliced
Condiments
- 2 tbsp salted kombu
- 🧂 1 tbsp soy sauce
Seasoning
- 1 packet bonito flakes
LANGKAH
1
Cut the cabbage into bite-sized pieces and thinly slice the shiso leaves.
2
Place cabbage, shiso leaves, salted kombu, bonito flakes, and soy sauce into a resealable bag. Massage the ingredients together and refrigerate for 10 minutes.
NUTRISI
Per 1 porsi🔥
50
Kalori
- 3gProtein
- 5gKarbohidrat
- 1gLemak
💡 Tips
This dish is best served chilled for a refreshing taste.You can substitute shiso leaves with parsley or cilantro for a different flavor profile.Add a sprinkle of sesame seeds for extra texture and aroma.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.