Cabbage and Wakame Salt Toss

Name: Cabbage and Wakame Salt Toss
Total time: 10 min
Yield: 2 Porsi
Ingredients: 🥬 1/8 head cabbage (150g); 2 tbsp dried wakame; 1/4 tsp chicken stock powder; 🧂 1/6 tsp salt; 2 tsp sesame oil

Biaya $5, simpan $10

Sumber: Recommended by CookPal

10 Min
2 Porsi
$5

Cabbage and Wakame Salt Toss

Biaya $5, simpan $10

Sumber: Recommended by CookPal

10 Min
2 Porsi
$5

BAHAN-BAHAN

Vegetables
- 🥬 1/8 head cabbage (150g)
Seafood
- 2 tbsp dried wakame
Seasoning
- 1/4 tsp chicken stock powder
- 🧂 1/6 tsp salt
- 2 tsp sesame oil

LANGKAH

Chop the cabbage into bite-sized pieces.

Rehydrate the dried wakame in water for 5 minutes, then drain.

Place the cabbage in a microwave-safe bowl and microwave for 2–3 minutes until slightly softened.

Mix the softened cabbage, rehydrated wakame, chicken stock powder, salt, and sesame oil in a bowl.

Serve immediately or chill in the refrigerator for a refreshing side dish.

NUTRISI

Per 1 porsi

🔥

Kalori

2g
Protein
5g
Karbohidrat
5g
Lemak

💡 Tips

You can substitute wakame with other types of seaweed like nori or kombu.Adjust the salt and sesame oil to your taste preference.Pair this dish with rice or grilled fish for a complete meal.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.