CookPal AI
recipe image

Carrot and Pollock Roe Stir-fry

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 10 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Main Ingredients

    • 1 piece (50g) pollock roe
    • 🥕 1 medium carrot (150g), julienned
  • Oil

    • 1/2 tbsp sesame oil
  • Seasonings

    • 1 tbsp sake
    • 1/2 tbsp mirin
    • 1 tsp soy sauce

LANGKAH

1

Julienne the carrot into thin strips.

2

Make a cut in the pollock roe and scoop out the contents with a spoon.

3

Heat sesame oil in a frying pan over medium heat and stir-fry the carrot until softened.

4

Add the pollock roe and stir briefly, then add the seasonings and cook until the liquid is almost gone.

NUTRISI

Per 1 porsi

🔥

120

Kalori

  • 8g
    Protein
  • 10g
    Karbohidrat
  • 5g
    Lemak

💡 Tips

This dish pairs well with steamed rice or as a side for grilled fish.For a spicier version, add a pinch of chili flakes during the stir-fry.Use low-sodium soy sauce for a healthier option.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.