Chicken and Egg Donburi
Biaya $5, simpan $8
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $5
Chicken and Egg Donburi
Biaya $5, simpan $8
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Protein
- 🍗 200g of chicken thighs (cut into small pieces)
- 🥚 3 eggs (lightly beaten)
Seasonings
- 2 tablespoons of soy sauce
- 1 teaspoon of sugar
- 💧 1/4 cup of water
- 1/4 cup of dashi
- 2 tablespoons of mirin
LANGKAH
1
Cut the chicken into small pieces and place it in a heated frying pan.
2
Mix the soy sauce, mirin, sugar, water, and dashi together, then add it into the frying pan and stir lightly.
3
Simmer over medium heat, and once the chicken is cooked, add the beaten eggs.
4
When the eggs are half-cooked, turn off the heat and pour the mixture over rice to finish.
NUTRISI
Per 1 porsi🔥
320
Kalori
- 25gProtein
- 20gKarbohidrat
- 12gLemak
💡 Tips
Adding chopped green onions as a garnish enhances the flavor of the donburi.If using cold rice, heat it in the microwave beforehand for better results.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.