Chicken and Egg Protein Soup

Name: Chicken and Egg Protein Soup
Total time: 15 min
Yield: 2 Porsi
Ingredients: 🥚 2 eggs; 🍗 100g chicken breast (diced); 500ml chicken stock; 🧂 1/2 teaspoon salt; A pinch of pepper; 1 teaspoon soy sauce

Biaya $6, simpan $5

Sumber: Recommended by CookPal

15 Min
2 Porsi
$6

Chicken and Egg Protein Soup

Biaya $6, simpan $5

Sumber: Recommended by CookPal

15 Min
2 Porsi
$6

BAHAN-BAHAN

Main Ingredients
- 🥚 2 eggs
- 🍗 100g chicken breast (diced)
Liquids
- 500ml chicken stock
Seasonings
- 🧂 1/2 teaspoon salt
- A pinch of pepper
- 1 teaspoon soy sauce

LANGKAH

Pour the chicken stock into a pot and heat over medium heat.

Add the chicken breast to the pot and simmer until cooked through.

Gently pour beaten eggs into the pot in a thin stream and lightly stir until they are softly set.

Season with salt, pepper, and soy sauce.

NUTRISI

Per 1 porsi

🔥

180

Kalori

22g
Protein
3g
Karbohidrat
7g
Lemak

💡 Tips

The soup can be made ahead of time and stored in the refrigerator for up to 3 days.For a low-calorie variation, cook without olive oil for an even healthier option.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.