Chicken and Ginger Vermicelli Soup

Name: Chicken and Ginger Vermicelli Soup
Total time: 10 min
Yield: 1 Porsi
Ingredients: 🍗 1 chicken breast; 10g vermicelli; 🧅 5cm white part of green onion; 2 tsp sake; 🧂 1/4 tsp salt; 1 tsp soy sauce; 1/2 tsp Japanese dashi powder; 1/2 tsp grated ginger; 💧 300ml hot water

Biaya $5, simpan $10

Sumber: Recommended by CookPal

10 Min
1 Porsi
$5

Chicken and Ginger Vermicelli Soup

Biaya $5, simpan $10

Sumber: Recommended by CookPal

10 Min
1 Porsi
$5

BAHAN-BAHAN

Main
- 🍗 1 chicken breast
- 10g vermicelli
- 🧅 5cm white part of green onion
- 2 tsp sake
Soup Base
- 🧂 1/4 tsp salt
- 1 tsp soy sauce
- 1/2 tsp Japanese dashi powder
- 1/2 tsp grated ginger
- 💧 300ml hot water

LANGKAH

Sprinkle sake over the chicken breast, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Let cool and shred by hand. Slice the white part of the green onion into rings.

Add shredded chicken, green onion, halved vermicelli, and all soup base ingredients into a thermos or soup jar. Seal the lid tightly.

NUTRISI

Per 1 porsi

🔥

150

Kalori

20g
Protein
10g
Karbohidrat
2g
Lemak

💡 Tips

This recipe is perfect for meal prep; store the ingredients separately and assemble when ready to eat.For added flavor, consider garnishing with fresh cilantro or a dash of sesame oil.If you prefer a spicier kick, add a pinch of chili flakes to the soup base.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.