
Chicken Tenderloin with Shiso and Cheese
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Chicken Tenderloin with Shiso and Cheese
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Protein
- 🍗 4 chicken tenderloins (150g)
Vegetables
- 4 shiso leaves
Dairy
- 🧀 2 slices of cheese
Seasoning
- 🧂 Pinch of salt and pepper
- 🧂 Pinch of pepper
Staples
- Flour as needed
Oil
- 2 tbsp salad oil
LANGKAH
Butterfly the chicken tenderloins, remove the tendons, and season with salt and pepper.
Place a shiso leaf and two pieces of cheese (cut into quarters) on each tenderloin, then fold the tenderloin in half.
Lightly coat the folded chicken with flour.
Heat salad oil in a frying pan over medium heat, add the chicken, and cook until golden brown on one side. Flip and cook until fully done. Serve and sprinkle with pepper.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 25gProtein
- 10gKarbohidrat
- 15gLemak
💡 Tips
Use fresh shiso leaves for a more aromatic flavor.Pair with a light salad or steamed vegetables for a balanced meal.If shiso is unavailable, substitute with spinach or basil.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.