
Chinese-style Fried Horse Mackerel
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $8
Chinese-style Fried Horse Mackerel
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 20 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Fish
- 🐟 200g horse mackerel fillets
Vegetables
- 🌱 100g bean sprouts
- 🥒 40g cucumber
- 🧅 50g leek
- 1 myoga
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tbsp cornstarch
- 3 tbsp salad oil
Sauce
- 🍬 1 tsp sugar
- 1.5 tbsp soy sauce
- 1 tbsp vinegar
- 🧄 1/3 tsp grated garlic
- 1/3 tsp grated ginger
- 1 tsp sesame oil
LANGKAH
Dust horse mackerel fillets with cornstarch and season with salt and pepper.
Heat salad oil in a pan and fry the fillets until golden brown on both sides.
Prepare the Chinese sauce by mixing sugar, soy sauce, vinegar, grated garlic, grated ginger, and sesame oil.
Slice leek, cucumber, and myoga thinly for garnish.
Place bean sprouts on a serving plate, top with fried fillets, drizzle with sauce, and garnish with sliced vegetables.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 20gProtein
- 10gKarbohidrat
- 15gLemak
💡 Tips
Use fresh horse mackerel for optimal flavor.Adjust the sauce ingredients to suit your taste preferences.Serve with steamed rice for a complete meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.