
Crispy Cheese Seafood Pancake
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
Crispy Cheese Seafood Pancake
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Dry Ingredients
- 100g takoyaki flour
Seafood
- 🦐 100g seafood mix
Vegetables
- 🌱 1/2 bunch chives
Liquid
- 💧 100ml water
Dairy
- 🧀 4 slices pizza cheese
Oil
- 1 tbsp sesame oil
LANGKAH
Cut chives into 4cm lengths and defrost the seafood mix. In a bowl, mix takoyaki flour, seafood mix, chives, and water.
In a frying pan, tear pizza cheese into pieces and spread evenly. Pour the batter over the cheese.
Cover with a lid and cook on medium heat for 6 minutes. Flip the pancake, add sesame oil, and cook until crispy.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 15gProtein
- 30gKarbohidrat
- 20gLemak
💡 Tips
You can substitute takoyaki flour with all-purpose flour and seasonings if unavailable.Serve with a dipping sauce like soy sauce or chili sauce for added flavor.For extra crispiness, use a non-stick pan and ensure the cheese is evenly distributed.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.