Crispy Fried Tofu with Scallion Miso Dressing
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $5
Crispy Fried Tofu with Scallion Miso Dressing
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Main Ingredient
- 1 piece (20g) fried tofu
- 1/2 bunch scallions
Seasoning
- 🍬 1/2 tbsp sugar
- 1/2 tbsp vinegar
- 1 tbsp miso
LANGKAH
Cut the scallions into white and green parts. Boil water in a pot, add the white parts and cook for 20 seconds. Add the green parts and cook for another 10 seconds. Drain and cool, then cut into 3cm pieces.
Heat a frying pan over medium heat and add the fried tofu. Cook for about 1 minute until crispy, flip and cook for another minute. Cool and cut into 1cm strips.
Mix the seasoning ingredients (sugar, vinegar, miso) in a bowl. Add the scallions and tofu, then toss to combine.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 5gProtein
- 10gKarbohidrat
- 5gLemak
💡 Tips
This dish pairs well with sake or other light alcoholic beverages.For added flavor, sprinkle some sesame seeds on top before serving.You can substitute scallions with green onions if unavailable.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.