
Crispy Pork Bulgogi
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 3 Porsi
- $15
Crispy Pork Bulgogi
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 30 Min
- 3 Porsi
- $15
BAHAN-BAHAN
Pork Bulgogi Ingredients
- 🍖 400g pork shoulder
- 🧄 1 tbsp minced garlic
- 🧅 1/3 stalk green onion
- A small amount of ginger juice
- Optional perilla leaves
Seasoning Ingredients
- 4 tbsp soy sauce
- 🍬 1 tbsp sugar
- 1 tbsp cooking wine
- 1 tbsp rice wine
- 2 tbsp sesame oil
- A pinch of black pepper
LANGKAH
Place the pork shoulder on a kitchen towel to remove excess blood.
Finely chop the green onion stalk.
Prepare minced garlic and a small amount of ginger juice.
Place the pork in a bowl and add the seasoning ingredients. Adjust sweetness to taste.
Massage the pork with the seasoning and let it marinate for 10 minutes.
Heat a pan on high heat and add the marinated pork.
Cook the pork on high heat, stirring occasionally. Let it sit briefly between stirs for a golden, crispy finish.
Slice perilla leaves into thin strips and garnish the pork bulgogi.
NUTRISI
Per 1 porsi🔥
450
Kalori
- 30gProtein
- 10gKarbohidrat
- 25gLemak
💡 Tips
Use fresh pork shoulder for better texture and flavor.Adjust sugar levels based on your preference for sweetness.Serve with rice or lettuce wraps for a complete meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.