
Crunchy Sugar-Free Granola
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 60 Min
- 6 Porsi
- $5
Crunchy Sugar-Free Granola
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 60 Min
- 6 Porsi
- $5
BAHAN-BAHAN
Dry Ingredients
- 3 ¾ cups rolled oats
- 🌰 ½ cup chopped almonds
- 🥥 ¼ cup dried unsweetened coconut
- ¼ cup sesame seeds
- 2 teaspoons ground cinnamon
- 🧂 ¼ teaspoon salt
Wet Ingredients
- 🥚 3 large egg whites
- 1 teaspoon vanilla extract (Optional)
LANGKAH
Preheat the oven to 225 degrees F (110 degrees C). Line a baking sheet with parchment paper.
Combine oats, almonds, coconut, sesame seeds, cinnamon, and salt in a large bowl.
Beat egg whites in a glass, metal, or ceramic bowl until stiff peaks form; beat in vanilla extract. Fold egg whites into the oat mixture; spread onto the prepared baking sheet.
Bake in the preheated oven until granola is crispy, about 1 hour, stirring every 20 minutes.
NUTRISI
Per 1 porsi🔥
332
Kalori
- 12gProtein
- 40gKarbohidrat
- 15gLemak
💡 Tips
Customize the mixture by swapping almonds for other nuts you prefer, such as walnuts or pecans.Store the granola in an airtight container to maintain its crispness.Enjoy as a topping for yogurt or as a healthy snack on its own.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.