Curry-Flavored Fried Mackerel

Name: Curry-Flavored Fried Mackerel
Total time: 20 min
Yield: 2 Porsi
Ingredients: 🐟 2 fillets (160g) mackerel; 2 tbsp potato starch; 1 tbsp curry powder; As needed salad oil; 🧄 1/2 tsp grated garlic; 1/2 tsp grated ginger; 1 tbsp sake; 🍶 1 tbsp soy sauce

Biaya $8, simpan $7

Sumber: Recommended by CookPal

20 Min
2 Porsi
$8

Curry-Flavored Fried Mackerel

Biaya $8, simpan $7

Sumber: Recommended by CookPal

20 Min
2 Porsi
$8

BAHAN-BAHAN

Fish
- 🐟 2 fillets (160g) mackerel
Coating
- 2 tbsp potato starch
- 1 tbsp curry powder
Oil
- As needed salad oil
Seasoning
- 🧄 1/2 tsp grated garlic
- 1/2 tsp grated ginger
- 1 tbsp sake
- 🍶 1 tbsp soy sauce

LANGKAH

Cut the mackerel into 1cm wide pieces.

Place the mackerel and all ☆ seasonings (garlic, ginger, sake, soy sauce) into a storage bag. Massage and marinate for about 10 minutes.

In a bowl, mix potato starch and curry powder. Coat the marinated mackerel pieces evenly.

Heat about 1cm depth of salad oil in a frying pan. Place the mackerel skin-side down and pan-fry over medium heat, flipping occasionally until golden and cooked through.

NUTRISI

Per 1 porsi

🔥

250

Kalori

20g
Protein
10g
Karbohidrat
15g
Lemak

💡 Tips

Serve with steamed rice or as a snack with a dipping sauce.For a spicier kick, add chili powder to the coating mix.Use a non-stick pan to prevent sticking.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.