
Deep-fried Asparagus
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Deep-fried Asparagus
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Vegetable
- 🌱 6 stalks asparagus (120g)
Seasoning
- 🧂 Pinch of salt
Oil
- Enough salad oil for frying
Sauce
- 🥚 1 tbsp mayonnaise
- Pinch of shichimi togarashi
LANGKAH
1
Trim the ends of the asparagus and peel the lower half of the stalks using a peeler.
2
Heat about 2cm of oil in a frying pan to 170°C and fry the asparagus for 1–2 minutes. Remove and sprinkle salt while hot.
3
Serve on a plate with shichimi mayonnaise on the side.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 2gProtein
- 5gKarbohidrat
- 12gLemak
💡 Tips
Use fresh asparagus for the best flavor and texture.Experiment with different dipping sauces like garlic aioli or spicy ketchup.Make sure to drain excess oil on paper towels to keep the dish light.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.