
Edamame and Egg Consommé Soup
Biaya $5, simpan $8
Sumber: Recommended by CookPal
- 10 Min
- 1 Porsi
- $5
Edamame and Egg Consommé Soup
Biaya $5, simpan $8
Sumber: Recommended by CookPal
- 10 Min
- 1 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- 🥚 1 egg
- 🌱 40g frozen shelled edamame
- 🧀 1 tbsp grated cheese
Seasonings
- 1/2 tsp consommé
- 🧂 1/4 tsp salt
- 💧 400ml water
Garnish
- Pinch of black pepper
LANGKAH
Crack the egg into a bowl and mix with grated cheese to create the egg mixture.
Heat a pot over medium heat and add consommé, salt, and water. Bring to a boil, then add the shelled edamame and bring to a boil again.
Slowly pour the egg mixture into the boiling soup. Once the egg sets, turn off the heat.
Serve in a bowl and sprinkle with black pepper.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 10gProtein
- 5gKarbohidrat
- 8gLemak
💡 Tips
Use fresh edamame for a more vibrant flavor.Adjust the seasoning to your taste by adding more salt or consommé.Pair with a slice of toast for a complete meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.