CookPal AI
recipe image

Soy Milk Japanese Omelette

Biaya $5, simpan $4

Sumber: Recommended by CookPal

  • 10 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Liquid

    • Soy milk 50ml

  • Eggs

    • 🥚 Eggs 2

  • Seasoning

    • 🧂 A pinch of salt

LANGKAH

1

Crack the eggs into a bowl, add soy milk and salt, and mix well.

2

Heat a frying pan over medium heat, spread oil, and pour in the egg mixture.

3

Once cooked appropriately, shape it as you roll it up, and serve on a plate.

NUTRISI

Per 1 porsi

🔥

120

Kalori

  • 10g
    Protein
  • 2g
    Karbohidrat
  • 8g
    Lemak

💡 Tips

Using soy milk makes the omelette moist.Oil can be substituted with olive oil or butter.It can be stored in the refrigerator, but it's best eaten the same day.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.