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Egg Soup

Biaya $3, simpan $7

Sumber: Recommended by CookPal

  • 15 Min
  • 2 Porsi
  • $3

BAHAN-BAHAN

  • Soups

    • 🥚 Eggs, 2 pieces
    • Chicken broth, 500ml
    • 🧅 Minced green onions, to taste
    • 🧂 Salt, a pinch
    • Black pepper, a pinch

LANGKAH

1

Bring the chicken broth to a boil in a pot.

2

Beat the eggs in a separate bowl and slowly pour them into the boiling broth from the edge.

3

Add the minced green onions and season with salt and black pepper.

NUTRISI

Per 1 porsi

🔥

90

Kalori

  • 7g
    Protein
  • 3g
    Karbohidrat
  • 4g
    Lemak

💡 Tips

If time allows, making homemade chicken broth will enhance the taste.It can be stored in the refrigerator, but reheating is necessary.You can add other ingredients to make it heartier.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.