
Enoki Mushroom Egg Fried Rice with Scallion Oil
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
Enoki Mushroom Egg Fried Rice with Scallion Oil
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Main Ingredients
- 🧅 1 stalk scallion, chopped
- 🧅 1/2 onion, thinly sliced
- Generous amount of olive oil
- 🍄 1 pack enoki mushrooms, chopped
- 🥚 3 eggs
- 🍚 2 bowls cooked rice
- 🧂 2 tbsp soy sauce
- 1 tbsp maple syrup
- 1/2 tbsp oyster sauce
- 1 tbsp sesame oil
- A sprinkle of sesame seeds
LANGKAH
Chop 1 stalk of scallion and thinly slice 1/2 onion.
Heat a pan with a generous amount of olive oil and sauté the scallion and onion to create scallion oil.
Add chopped enoki mushrooms to the pan and stir-fry until softened.
Crack 3 eggs into the pan and scramble them quickly.
Add 2 bowls of cooked rice and stir-fry with the vegetables and eggs.
Season with 2 tbsp soy sauce, 1 tbsp maple syrup, 1/2 tbsp oyster sauce, and 1 tbsp sesame oil.
Sprinkle sesame seeds on top and serve.
NUTRISI
Per 1 porsi🔥
450
Kalori
- 15gProtein
- 50gKarbohidrat
- 15gLemak
💡 Tips
Use day-old rice for better texture in fried rice.You can substitute maple syrup with honey or sugar if unavailable.Add chili flakes for a spicy kick.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.