Glutinous Rice Mochi
Biaya $6, simpan $4
Sumber: Recommended by CookPal
- 30 Min
- 8 Porsi
- $6
Glutinous Rice Mochi
Biaya $6, simpan $4
Sumber: Recommended by CookPal
- 30 Min
- 8 Porsi
- $6
BAHAN-BAHAN
Ingredients
- 🌾 2 cups of glutinous rice flour
- 💧 1 cup of water
- 🍡 1 cup of red bean paste
- 🥔 1/4 cup of potato starch
- 🍬 2 tablespoons of sugar
LANGKAH
1
Mix glutinous rice flour, water, and sugar to make the dough.
2
Microwave the dough for about 3-4 minutes to cook it.
3
Place the cooked dough on a surface dusted with potato starch and let it cool.
4
Cut the dough into pieces, and shape it around the red bean paste into balls.
5
Roll the mochi balls in starch to finish them.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 3gProtein
- 32gKarbohidrat
- 0gLemak
💡 Tips
Try varying the filling, such as with strawberry jam or peanut butter, for extra flavors.Store the finished mochi in the fridge immediately to enhance taste and texture.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.