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Green Beans with Mayo and Ponzu Sauce

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 15 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Seafood

    • 🦀 4 sticks imitation crab

  • Vegetables

    • 🌱 20 green beans

  • Condiments

    • 🧴 1 tbsp mayonnaise
    • 1/2 tbsp ponzu sauce
    • 🧂 Pinch of salt and pepper
    • 1 tsp sesame oil

LANGKAH

1

Trim the ends of the green beans and cut them into 3cm pieces. Boil water in a pot, add the green beans, and cook for about 1 minute. Drain and rinse under cold water, then remove excess moisture.

2

Cut the imitation crab sticks in half and gently shred them.

3

In a bowl, mix the mayonnaise, ponzu sauce, salt, pepper, and sesame oil. Add the green beans and imitation crab, then toss to combine.

NUTRISI

Per 1 porsi

🔥

150

Kalori

  • 5g
    Protein
  • 10g
    Karbohidrat
  • 10g
    Lemak

💡 Tips

This dish can be stored in the fridge for up to 2 days.You can substitute imitation crab with cooked shrimp or tofu for variation.Serve chilled for a refreshing side dish.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.