
Grilled Chicken Thighs with Salt Marinade
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 50 Min
- 2 Porsi
- $5
Grilled Chicken Thighs with Salt Marinade
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 50 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Chicken
- 🍗 1 piece (250g) chicken thigh
Salt Marinade
- 1 tbsp sake
- 🧂 1/2 tsp salt
- 1/3 tsp chicken bouillon powder
- 🧄 1/2 tsp grated garlic
- 1/2 tsp grated ginger
- A pinch of pepper
- 1 tbsp salad oil
LANGKAH
Cut the chicken thigh into bite-sized pieces.
In a plastic bag, mix all the marinade ingredients (☆). Add the chicken pieces, massage well, remove air, seal the bag, and refrigerate for 30 minutes.
Place the chicken skin-side down in a frying pan over medium heat. Cook for 3–4 minutes until browned, flip, cover with a lid, and cook on low heat for another 2–3 minutes until fully cooked.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 25gProtein
- 2gKarbohidrat
- 15gLemak
💡 Tips
Squeeze fresh lemon juice over the chicken for added flavor.This dish works well as a side for rice or in bento boxes.For a crispier texture, cook the chicken skin-side down for a bit longer.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.