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Grilled Fish with Salt

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 15 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Fish Dish

    • 🐟 2 slices of fish fillet
    • 🧂 1/2 teaspoon of salt

LANGKAH

1

Sprinkle salt lightly on both sides of the fish and let it sit for about 10 minutes to enhance the flavor.

2

Grill or pan-fry the fish on medium heat until both sides are cooked.

NUTRISI

Per 1 porsi

🔥

150

Kalori

  • 23g
    Protein
  • 0g
    Karbohidrat
  • 5g
    Lemak

💡 Tips

Pair it with grated radish or lemon to enhance the taste.Serve with rice and miso soup for a satisfying Japanese set meal.Applicable to all kinds of fish, from white fish to blue fish.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.