Grilled Hira-ten with Ume, Shiso, and Cheese
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $5
Grilled Hira-ten with Ume, Shiso, and Cheese
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 10 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- 4 pieces hira-ten (fish cake)
- 4 shiso leaves
- 1 umeboshi (pickled plum)
- 🧀 2 slices cheese
LANGKAH
Remove the seed from the umeboshi and mash it with a knife.
Cut the hira-ten in half horizontally to create a pocket.
Cut the cheese slices into quarters.
Spread 1/4 of the mashed umeboshi inside each hira-ten pocket, then add 1 shiso leaf and 1/2 slice of cheese. Repeat for all 4 pieces.
Place the prepared hira-ten on a baking tray lined with aluminum foil and grill in a toaster oven for about 5 minutes until golden brown.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 10gProtein
- 5gKarbohidrat
- 10gLemak
💡 Tips
You can substitute shiso leaves with basil if unavailable.For a spicier kick, add a small amount of wasabi inside the hira-ten.Serve immediately for the best texture and flavor.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.