Grilled Rice Balls with Zha Cai and Tomato

Name: Grilled Rice Balls with Zha Cai and Tomato
Total time: 30 min
Yield: 2 Porsi
Ingredients: 🍚 2 bowls (300g) cooked white rice; 30g minced Zha Cai; 🍅 3 minced cherry tomatoes; 2 minced shiso leaves; 1 tbsp white sesame seeds; 1/2 tbsp sesame oil

Biaya $5, simpan $10

Sumber: Recommended by CookPal

30 Min
2 Porsi
$5

Grilled Rice Balls with Zha Cai and Tomato

Biaya $5, simpan $10

Sumber: Recommended by CookPal

30 Min
2 Porsi
$5

BAHAN-BAHAN

Rice
- 🍚 2 bowls (300g) cooked white rice
Vegetables
- 30g minced Zha Cai
- 🍅 3 minced cherry tomatoes
- 2 minced shiso leaves
Seasoning
- 1 tbsp white sesame seeds
- 1/2 tbsp sesame oil

LANGKAH

Finely chop Zha Cai, cherry tomatoes, and shiso leaves.

Mix the chopped ingredients and white sesame seeds into the warm cooked rice, then shape into rice balls.

Heat sesame oil in a frying pan and grill the rice balls until both sides are golden brown.

NUTRISI

Per 1 porsi

🔥

200

Kalori

5g
Protein
35g
Karbohidrat
5g
Lemak

💡 Tips

Serve with a side of pickles or miso soup for a complete meal.You can substitute shiso leaves with parsley or cilantro for a different flavor.Make smaller rice balls for bite-sized snacks.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.