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Grilled Salted Fish

Biaya $5, simpan $7

Sumber: Recommended by CookPal

  • 15 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Seafood

    • 🐟 Fish, 2 slices

  • Seasoning

    • 🧂 Salt, a pinch

LANGKAH

1

Wash the fish and pat it dry using kitchen paper.

2

Sprinkle salt evenly on both sides of the fish and let sit for 5 minutes.

3

Heat a frying pan over medium heat and cook the fish with the skin side down until crispy and golden (approximately 3-4 minutes).

4

Flip the fish and cook for another 2-3 minutes until fully cooked.

NUTRISI

Per 1 porsi

🔥

120

Kalori

  • 25g
    Protein
  • 0g
    Karbohidrat
  • 2g
    Lemak

💡 Tips

Adjust cooking time based on the type of fish for optimal results.Serve with lemon slices to enhance the refreshing taste.The light seasoning makes it suitable for children.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.