Hamachi Miso Mayo Bake
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $8
Hamachi Miso Mayo Bake
Biaya $8, simpan $12
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $8
BAHAN-BAHAN
Fish
- 🐟 2 fillets of hamachi
Herbs
- 4 shiso leaves
Citrus
- 🍋 2 slices of yuzu
Miso Mayo Sauce
- 1 tbsp miso
- 🥫 2 tbsp mayonnaise
LANGKAH
1
Mix miso and mayonnaise in a bowl to create the miso mayo sauce.
2
Place hamachi fillets on a baking tray lined with aluminum foil and spread the miso mayo sauce evenly on top. Bake in a toaster oven for about 10 minutes, checking occasionally.
3
Arrange shiso leaves on a plate, place the baked hamachi on top, and garnish with yuzu slices as desired.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 20gProtein
- 5gKarbohidrat
- 15gLemak
💡 Tips
Use fresh hamachi for optimal taste.Adjust the amount of miso and mayonnaise to suit your preference.Pair with steamed rice for a complete meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.