Hanafu and Wakame Miso Ball
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 5 Min
- 1 Porsi
- $5
Hanafu and Wakame Miso Ball
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 5 Min
- 1 Porsi
- $5
BAHAN-BAHAN
Soup Base
- 1 1/2 tbsp miso
- 360 ml hot water
Toppings
- 4 pieces hanafu
- 1 tsp dried wakame
- 2 tsp katsuobushi
LANGKAH
1
Break the dried wakame into small pieces in a bowl, then add katsuobushi and miso. Mix well.
2
Place half of the mixture onto a piece of plastic wrap, shape into a ball, and top with hanafu. Wrap tightly.
3
Place the miso ball into a bowl, pour hot water over it, and stir until dissolved.
NUTRISI
Per 1 porsi🔥
50
Kalori
- 3gProtein
- 5gKarbohidrat
- 1gLemak
đź’ˇ Tips
Prepare multiple miso balls in advance and store them in the fridge for quick meals.Customize the toppings with vegetables or tofu for added nutrition.Use high-quality miso for a richer taste.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.