Harusame Mentai Mayo Salad

Name: Harusame Mentai Mayo Salad
Total time: 15 min
Yield: 2 Porsi
Ingredients: 40g harusame (glass noodles); 🥒 1/2 cucumber, julienned; 2 crab sticks; 1 mentaiko (50g); 🧈 2 tbsp mayonnaise; 🧂 1/2 tsp soy sauce

Biaya $5.5, simpan $8

Sumber: Recommended by CookPal

15 Min
2 Porsi
$5.5

Harusame Mentai Mayo Salad

Biaya $5.5, simpan $8

Sumber: Recommended by CookPal

15 Min
2 Porsi
$5.5

BAHAN-BAHAN

Main Ingredients
- 40g harusame (glass noodles)
- 🥒 1/2 cucumber, julienned
- 2 crab sticks
- 1 mentaiko (50g)
Seasonings
- 🧈 2 tbsp mayonnaise
- 🧂 1/2 tsp soy sauce

LANGKAH

Julienne the cucumber into thin strips.

Boil water in a pot, cook the harusame according to the package instructions, drain, and cut into manageable lengths.

Cut open the mentaiko and extract the roe.

In a bowl, mix the seasonings (mayonnaise and soy sauce) with the mentaiko. Add the cooked harusame, shredded crab sticks, and cucumber, then mix well.

NUTRISI

Per 1 porsi

🔥

180

Kalori

8g
Protein
20g
Karbohidrat
6g
Lemak

💡 Tips

This salad is best served chilled; refrigerate for 10 minutes before serving.You can substitute mentaiko with salmon roe for a different flavor.Add a splash of lemon juice for a refreshing twist.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.