Shirataki and Mushroom Healthy Stir-fry
Biaya $5, simpan $7
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Shirataki and Mushroom Healthy Stir-fry
Biaya $5, simpan $7
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- Shirataki 200g
- 🍄 Mushroom 150g
Seasonings
- 🧂 Soy sauce 1 tbsp
- 🧄 Garlic 1 clove (minced)
- Sesame oil 2 tsp
LANGKAH
Wash shirataki under running water, drain, and cut into appropriate lengths.
Cut mushrooms into your preferred size.
Heat sesame oil in a frying pan and sauté garlic until fragrant.
Add mushrooms and sauté briefly, then add shirataki and stir-fry for another 1–2 minutes.
Add soy sauce, mix well, and turn off the heat.
NUTRISI
Per 1 porsi🔥
60
Kalori
- 2gProtein
- 5gKarbohidrat
- 3gLemak
đź’ˇ Tips
Using shirataki makes this dish low in calories and carbohydrates.Feel free to sprinkle shichimi togarashi or sesame seeds on top for added flavor.Choose mushrooms according to your preference. Shiitake, shimeji, and king oyster mushrooms are recommended.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.