Spicy and Sour Tofu Noodles

Name: Spicy and Sour Tofu Noodles
Total time: 25 min
Yield: 2 Porsi
Ingredients: 🍜 2 servings of Chinese noodles; 🧈 1 block of firm tofu; 🥚 1 egg; 🧂 3 teaspoons of soy sauce; 🍶 1 tablespoon of rice vinegar; 1 teaspoon of chili oil; A pinch of white pepper; 🧄 1 clove of grated garlic; 1 piece of grated ginger; 2 teaspoons of sesame oil; 💧 500ml of water

Biaya $10, simpan $6.5

Sumber: Recommended by CookPal

25 Min
2 Porsi
$10

Spicy and Sour Tofu Noodles

Biaya $10, simpan $6.5

Sumber: Recommended by CookPal

25 Min
2 Porsi
$10

BAHAN-BAHAN

Main Ingredients
- 🍜 2 servings of Chinese noodles
- 🧈 1 block of firm tofu
- 🥚 1 egg
Seasonings
- 🧂 3 teaspoons of soy sauce
- 🍶 1 tablespoon of rice vinegar
- 1 teaspoon of chili oil
- A pinch of white pepper
- 🧄 1 clove of grated garlic
- 1 piece of grated ginger
- 2 teaspoons of sesame oil
- 💧 500ml of water

LANGKAH

Heat sesame oil in a frying pan and sauté garlic and ginger.

Add water, soy sauce, vinegar, and white pepper to the frying pan and bring the soup to a boil.

Dice the tofu and add it to the soup.

Beat an egg and pour it into the soup while lightly stirring.

Boil the noodles, plate them separately, and pour the soup over them.

NUTRISI

Per 1 porsi

🔥

480

Kalori

16g
Protein
45g
Karbohidrat
12g
Lemak

💡 Tips

Adjust the amount of chili oil according to your preference.Other types of tofu may be substituted if firm tofu is unavailable.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.