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How to Thaw Frozen Oysters

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 20 Min
  • 0 Porsi
  • $5

BAHAN-BAHAN

  • Seafood

    • 🦪 180g frozen oysters
  • Liquid

    • 💧 400cc water
  • Seasoning

    • 🧂 2 tsp salt

LANGKAH

1

Mix water and salt in a bowl until the salt dissolves to create a saline solution.

2

Add the frozen oysters to the saline solution and let them thaw for 15–20 minutes. Drain the water and gently rinse the oysters with fresh water.

3

Pat the oysters dry with a kitchen paper towel.

NUTRISI

Per 1 porsi

🔥

0

Kalori

  • 0g
    Protein
  • 0g
    Karbohidrat
  • 0g
    Lemak

💡 Tips

Use the thawed oysters immediately for dishes like fried oysters, ajillo, or steamed recipes.Do not refreeze the oysters after thawing to maintain their quality.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.