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Instant Miso Soup

Biaya $3, simpan $2

Sumber: Recommended by CookPal

  • 10 Min
  • 2 Porsi
  • $3

BAHAN-BAHAN

  • Main Ingredients

    • Tofu 100g
    • Dried Wakame 1 tsp
  • Seasonings

    • Miso 2 tbsp
    • Dashi 500ml

LANGKAH

1

Add dashi to a pot and heat over medium heat.

2

Cut tofu into cubes and add it to the pot.

3

Add dried wakame to the pot and bring to a boil.

4

Turn off the heat and dissolve miso in the soup.

5

Pour into a bowl, sprinkle green onions as desired, and serve.

NUTRISI

Per 1 porsi

🔥

120

Kalori

  • 8g
    Protein
  • 10g
    Karbohidrat
  • 3g
    Lemak

💡 Tips

Leftover miso soup can be reheated and enjoyed the next day.You can use hot water and instant dashi powder for convenience instead of dashi.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.