Italian Sand Cookies - Baci di Dama
Biaya $5.5, simpan $10
Sumber: Recommended by CookPal
- 90 Min
- 4 Porsi
- $5.5
Italian Sand Cookies - Baci di Dama
Biaya $5.5, simpan $10
Sumber: Recommended by CookPal
- 90 Min
- 4 Porsi
- $5.5
BAHAN-BAHAN
Main Ingredients
- 🧈 60g unsalted butter
- 🧂 40g sugar
- 60g cake flour
- 🌰 60g almond flour
- 🍫 30g chocolate
LANGKAH
In a bowl, soften the butter and mix it until smooth. Add sugar and mix thoroughly.
Sift cake flour and almond flour into the bowl. Mix gently with a spatula until crumbly, then form into a dough.
Refrigerate the dough for 1 hour.
Divide the dough into 5g portions and roll into balls. For larger cookies, use 8g portions.
Preheat the oven to 160°C and bake the cookies for 15 minutes.
Once cooled, melt the chocolate using a double boiler and apply a small amount to one cookie. Sandwich with another cookie.
Allow the chocolate to set either in the refrigerator or at room temperature.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 3gProtein
- 15gKarbohidrat
- 9gLemak
💡 Tips
Use almond flour for a nutty flavor and crispy texture.Refrigerating the dough helps maintain its shape during baking.For a softer texture, allow the chocolate to set at room temperature.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.