
Iwashi Namero Chazuke
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Iwashi Namero Chazuke
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Rice
- 🍚 2 bowls cooked white rice (300g)
Herbs
- 2 shiso leaves
Namero
- 🐟 100g fresh sardine (sashimi grade)
- 1 piece ginger, minced
- 1 myoga, minced
- 🧅 2 green onions, sliced
- 1/2 tsp miso
- A dash of soy sauce
Dashi
- 💧 150ml water
- A pinch of dashi powder
- 🧂 1/3 tsp salt
- 1 tsp soy sauce
LANGKAH
Mince the ginger and myoga, and slice the green onions.
Combine all Namero ingredients on a cutting board and mix by chopping repeatedly.
In a microwave-safe container, mix all Dashi ingredients, cover loosely with plastic wrap, and microwave at 600W for 1 minute.
Serve cooked white rice in a bowl, top with shiso leaves, Namero mixture, and pour the dashi over.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 15gProtein
- 30gKarbohidrat
- 5gLemak
💡 Tips
Use fresh sardines for the best flavor and texture.Adjust the salt and soy sauce in the dashi to your taste preference.Serve with additional toppings like sesame seeds or nori for extra flavor.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.