Japanese Green Bean Tuna Mayo Salad

Name: Japanese Green Bean Tuna Mayo Salad
Total time: 10 min
Yield: 2 Porsi
Ingredients: 🌱 100g green beans; 🐟 1 can tuna; 1 tbsp ground sesame; 1 tbsp mayonnaise; 1 tsp soy sauce; 🧂 to taste salt

Biaya $5, simpan $10

Sumber: Recommended by CookPal

10 Min
2 Porsi
$5

Japanese Green Bean Tuna Mayo Salad

Biaya $5, simpan $10

Sumber: Recommended by CookPal

10 Min
2 Porsi
$5

BAHAN-BAHAN

Vegetables
- 🌱 100g green beans
Canned Goods
- 🐟 1 can tuna
Condiments
- 1 tbsp ground sesame
- 1 tbsp mayonnaise
- 1 tsp soy sauce
- 🧂 to taste salt

LANGKAH

Boil water in a pot, add salt, and cook green beans for 1–2 minutes until vibrant. Rinse under cold water, drain, and cut into thirds.

Drain the tuna and place it in a bowl. Add ground sesame, mayonnaise, and soy sauce, then mix well. Add the green beans and combine. Serve in a dish.

NUTRISI

Per 1 porsi

🔥

150

Kalori

12g
Protein
5g
Karbohidrat
8g
Lemak

💡 Tips

Use fresh green beans for the best texture.Adjust the soy sauce and mayonnaise to suit your taste preferences.This salad pairs well with rice or as a side dish for grilled meats.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.