Japanese-style Braised Potatoes with Chicken Breast
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 60 Min
- 4 Porsi
- $15
Japanese-style Braised Potatoes with Chicken Breast
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 60 Min
- 4 Porsi
- $15
BAHAN-BAHAN
Vegetables
- 🥔 4 potatoes
- 🥕 1/2 carrot
- 🧅 1 onion
Protein
- 🍗 1 chicken breast
Seasoning
- 100ml soy sauce
- 60ml mirin
- 💧 400ml water
- 🧂 30ml sugar
LANGKAH
1
Cut the potatoes into large chunks.
2
Cut the onion, carrot, and chicken breast into pieces half the size of the potatoes.
3
Combine all ingredients and seasonings in a pot and bring to a boil.
4
Once boiling, reduce to low heat, cover, and simmer for 20 minutes.
5
Taste and adjust seasoning. Add more water if needed and simmer for another 20 minutes.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 20gProtein
- 30gKarbohidrat
- 5gLemak
💡 Tips
Use fresh chicken breast for better texture.Serve with steamed rice for a complete meal.Leftovers can be stored in the fridge for up to 2 days.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.