
Japanese-Style Chive Tomato Omelette
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Japanese-Style Chive Tomato Omelette
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Vegetables
- 1/2 bunch chives
- 🍅 1 tomato, cut into 8 wedges
Eggs
- 🥚 3 eggs
Oil
- 1/2 tbsp salad oil
Seasoning
- 🧂 1/2 tsp sugar
- 1 tsp soy sauce
- 1/2 tsp Japanese dashi powder
LANGKAH
1
Cut the chives into 3 cm pieces and slice the tomato into 8 wedges.
2
In a bowl, crack the eggs and mix with sugar, soy sauce, and dashi powder.
3
Heat salad oil in a frying pan, add the chives, and stir-fry until softened.
4
Add the tomato and egg mixture to the pan. Stir gently 3–4 times, cover with a lid, and cook until the eggs are set.
NUTRISI
Per 1 porsi🔥
180
Kalori
- 12gProtein
- 8gKarbohidrat
- 10gLemak
💡 Tips
Use fresh chives for the best flavor.Serve immediately for optimal texture and taste.Pair with rice or bread for a complete meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.