
Kimchi Pork Stew (Kimchi Jjigae)
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 60 Min
- 4 Porsi
- $15
Kimchi Pork Stew (Kimchi Jjigae)
Biaya $15, simpan $10
Sumber: Recommended by CookPal
- 60 Min
- 4 Porsi
- $15
BAHAN-BAHAN
Main Ingredients
- 🥬 1/4 head of kimchi
- 🍖 300g pork shoulder
- 🧅 1/2 onion
- 🧅 1/2 stalk green onion
- 💧 1 liter water
Seasonings
- 1/2 cup kimchi juice
- 🧄 1 tbsp minced garlic
- 1 tbsp fermented shrimp
- 2 tbsp soy sauce
- 2 tbsp chili powder
- 🧂 1 tsp salt
- 1 tbsp vinegar
LANGKAH
Heat a pot with a small amount of cooking oil and stir-fry the pork shoulder.
Add 1 tbsp minced garlic, 1 tbsp fermented shrimp, and 2 tbsp chili powder. Stir-fry briefly, then add 1 liter of water.
Add chopped onion, green onion, and sliced kimchi. Pour in 1/2 cup of kimchi juice.
Season with 1 tsp salt and simmer for at least 30 minutes.
Finish by adding 1 tbsp vinegar and tofu. Simmer for a few more minutes before serving.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 25gProtein
- 15gKarbohidrat
- 20gLemak
💡 Tips
Use well-fermented kimchi for a deeper flavor.Serve with steamed rice for a complete meal.Adjust the spice level by reducing chili powder if needed.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.