
Komatsuna and Bean Sprout Stir-fry with Pollock Roe
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
Komatsuna and Bean Sprout Stir-fry with Pollock Roe
Biaya $5, simpan $10
Sumber: Recommended by CookPal
- 15 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Vegetable
- 100g komatsuna, chopped
- 1 bag bean sprouts
Seafood
- 50g pollock roe, sliced
Condiments
- 1 tbsp salad oil
- 1 tbsp sake
- 1/2 tbsp soy sauce
LANGKAH
1
Cut the komatsuna into bite-sized pieces.
2
Slice the pollock roe into 1 cm pieces.
3
Heat salad oil in a frying pan and stir-fry komatsuna and bean sprouts over medium heat until softened.
4
Add pollock roe, sake, and soy sauce, then stir-fry until evenly mixed.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 10gProtein
- 8gKarbohidrat
- 5gLemak
đź’ˇ Tips
Use fresh bean sprouts for better texture.Adjust soy sauce quantity to taste.Pair with steamed rice for a complete meal.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.