CookPal AI
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Komatsuna and Tuna Curry Stir-fry

Biaya $5, simpan $10

Sumber: Recommended by CookPal

  • 10 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Canned Goods

    • 🐟 1 can (70g) oil-packed tuna

  • Vegetables

    • 100g komatsuna, chopped into 4cm pieces

  • Seasonings

    • 1 tbsp sake
    • 1 tsp soy sauce
    • 1/2 tsp curry powder

LANGKAH

1

Cut the root off the komatsuna and chop into 4cm pieces.

2

Heat the tuna (with its oil) in a frying pan over medium heat until it starts bubbling. Add the komatsuna and stir-fry until slightly wilted and coated with the oil.

3

Add sake, soy sauce, and curry powder. Stir-fry until the liquid evaporates.

NUTRISI

Per 1 porsi

🔥

150

Kalori

  • 12g
    Protein
  • 5g
    Karbohidrat
  • 8g
    Lemak

💡 Tips

Use fresh komatsuna for the best flavor and texture.This dish pairs well with rice or as a side for grilled meats.You can substitute komatsuna with spinach or bok choy if unavailable.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.